Peppermint Fudge Cookie Sandwiches

3/4 Cup Semi-Sweet Chocolate Morsels 1/4 Cup Butter 1/2 Cup Sugar 1 Egg 3/4 Cup All Purpose Flour 2 Candy Canes or 8 to 10 Peppermint Hard Candies, Crushed 1/4 Cup White Chocolate Morsels 10 to 12 Mini Peppermint Patties Preheat oven to 375 degrees. Line large sheet pan with parchment paper. Combine chocolate morsels …

Grammy’s Irresistible Peanut Butter Cookies

3/4 Peanut Butter 1/2 Cup Crisco 1 1/2 Cup Packed Brown Sugar 3 Tbsp. Milk 1 Tbsp. Vanilla 1 Egg 1 3/4 Cups Flour 3/4 tsp. Baking Soda 3/4 tsp. Salt Mix ingredients together until dough is completely formed. Scoop onto greased cookie sheet. Bake at 375 degrees for 7 to 8 minutes.

Grammy’s Chocolate Pecan Cake

1/2 Cup Soft Shortening 2 Cups Light Brown Sugar 2 Eggs 3 Heaping Tbsp. Cocoa 2 1/4 Cups Cake Flour 1 tsp. Salt 1 tsp. Baking Soda 2/3 Cup Sour Cream 1 1/2 tsp. Vanilla 2/3 Cup Chopped Pecans Combine shortening, light brown sugar, and eggs. Beat well with mixer. In a cup, stir Cocoa …

German Chocolate Poundcake

2 Cups Sugar 1 Cup Shortening 4 Eggs 2 tsp. Vanilla 2 tsp. Butter 1 Cup Buttermilk 3 Cups Sifted All Purpose Flour 1/2 tsp. Baking Soda 1 tsp. Salt 1 Package German Sweet Chocolate Cream sugar and shortening and add eggs, vanilla, butter, and buttermilk. Sift together flour, baking soda, and salt, add to …

Grammy’s Fresh Apple Cake

3 Eggs 1 1/4 Cups Crisco oil 3/4 Cup Buttermilk 2 Cups Sugar 2 tsp. Vanilla 3 Cups Cake Flour 1 1/2 tsp. Baking Soda 1 tsp. Cinnamon 3 Cups Chopped Raw Apples 1 Cup Chopped Nuts For Glaze Powdered Sugar Vanilla Cinnamon 1 Tbsp. Butter For Cake: Mix ingredients and pour into an Angel food …

Gumdrop Cookies

1 Cup (2 Sticks) Butter 1/2 Cup Sugar 1 Egg 1/2 tsp. Almond Extract 2 1/2 Cups All Purpose Flour 1 Cup Cut Up Gumdrops (Omit Licorice) 1 Cup Flaked Coconut Cream butter in large mixing bowl. Gradually beat in the sugar until light and fluffy. Beat in egg and almond extract. Gradually blend in …

Spritz

1 Cup (2 Sticks) Butter 1/2 Cup Sugar 1 Egg 1/2 tsp. Almond Extract 2 1/2 Cups All Purpose Flour Cream butter in large mixing bowl. Gradually beat in the sugar until light and fluffy. Beat in egg and almond extract. Gradually blend in flour. Preheat oven to 350 degrees. Fill cookie press and form …

Classic Butter Cookies

1 Cup (2 Sticks) Butter 1/2 Cup Sugar 1 Egg 1/2 tsp. Almond Extract 2 1/2 Cups All Purpose Flour Cream butter in large mixing bowl. Gradually beat in the sugar until light and fluffy. Beat in egg and almond extract. Gradually blend in flour. Chill dough for ease of handling. Preheat oven to 350 …

Holiday Buttercorn

16 Cups Popped Popcorn 1 Cup Pecan Halves 1 Cup Blanched Whole Almonds 1 Cup Walnut Halves 2 Cups Firmly Packed Brown Sugar 1 Cup (2 Sticks) Butter 1/2 Cup Dark Corn Syrup 1/2 tsp. Salt 1/2 tsp. Baking Soda Preheat oven to 250 degrees. Put popcorn and nuts in large roasting pan. Place in …

Grammy’s Chocolate Chip Peanut Butter Bread Pudding

4 Slices White Bread, Buttered and Cubed 1/2 Cup Flaked Coconut 1/2 Cup Semi Sweet Chocolate Chips 2/3 Cup Sugar 1/2 Cup Peanut Butter 2 Eggs 1 tsp. Vanilla Dash of Salt 2 1/2 Cup Milk Place cubes of bread in baking dish. Sprinkle coconut and chocolate pieces on top. In small bowl, cream together …